| Appetizers |
Sm(10-15) |
Med(15-20) |
Lrg(20-25) |
| Assorted Cheese and Cracker Tray |
$20 |
$30 |
$50 |
| Fresh Fruit Tray |
$20 |
$30 |
$50 |
| Assorted Vegetable Platter and
Dill |
$20 |
$30 |
$50 |
| Smoked Salmon Platter |
|
$110.00/Platter |
|
| Blue Crab Artichoke Dip |
|
$45.00/Platter |
|
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| Salads |
|
½ pan (8-10) |
1 pan (10-15) |
| House Salad |
|
$40 |
$80 |
| Caesar Salad |
|
$40 |
$80 |
| Spinach Salad |
|
$50 |
$100 |
| Chopped Salad |
|
$60 |
$120 |
| Shrimp and Avocado Napoleon |
|
$100 |
$200 |
| |
| Sandwich Trays |
(Serves
10 with choice of 1 side-You may mix and match whole
sandwiches) |
| Turkey Club served
with Swiss Cheese and Maple Bacon on toasted |
$85 |
| Roll
w/ Raspberry Ranch |
| French Dip Stacked
Sirloin Thinly Sliced, served on a Baugette |
$85 |
| Chicken Salad served
on toasted Ciabatta Roll |
$85 |
| BBQ Roasted Pork Loin
served on an Onion Roll |
$85 |
| Cajun Chicken served
on a French Roll |
$85 |
| |
| Pastas (served with
garlic bread) |
½ pan |
1 pan |
| Vegetable or Italian
Lasagna |
$70 |
$140 |
| Chicken Farfalle |
$80 |
$160 |
| West Coast Seafood
Penne |
$90 |
$180 |
| Seafood Alfredo |
$95 |
$190 |
| |
|
|
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| Grill (served with
your choice of 2 sides) |
½ pan |
1 pan |
| Sicilian or Potato
Crusted Chicken Breast |
$90 |
$180 |
| Manhattan Sliced Sirloin |
$110 |
$220 |
| Sauteed Whitefish |
$90 |
$180 |
| |
|
|
| Homemade Dessert Platters |
½ pan |
1 pan |
| Key lime Pie |
$90 |
$180 |
| Sugar Free Cheesecake |
$110 |
$220 |
| Mile High Chocolate
Cake |
$90 |
$180 |
| Fresh Strawberry Lemon
Cake |
$90 |
$180 |
| Homemade Carmel Apple
Crisp |
$110 |
$220 |
| Triple Chocolate Brownie |
$90 |
$180 |
| Taffy Apple Pudding |
$90 |
$180 |